From the first distillery to open in Iowa since Prohibition, Master Distiller Jeff Quint uses a grain-to-glass approach including locally sourced corn. The packaging has always reflected a small batch, home-grown feel to ensure the premium, hand-crafted whiskeys command attention. But after earning top honors in a pair of premier competitions, Cedar Ridge’s reputation grew and distribution followed. The time had come to evolve the look to be more reflective of a mature distillery backed by a team working at the height of its powers.